Restaurant Talíř

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Restaurant Talíř

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We offer an unforgettable gastronomic experience in our  restaurant "Talíř"blending traditional Czech cuisine with modern international influences. In our stylish and contemporary setting, you can enjoy a diverse range of dishes, from  classic Czech favorites to innovative international specialties.  Enjoy the great flavors of our cuisine of our cuisine right on Wenceslas Square. The restaurant has 130 seats on two floors open to a common area with a direct view of Wenceslas Square. Every evening after 20:00 the restaurant switches into a stylish bar. You can enjoy Czech tapas and a wide selection of drinks, cocktails and quality Czech wines while listening to live DJs or small live bands until midnight.
 
 
 
Breakfast is open from 7:00 to 11:00
Á la carte menu from 12:00 to 22:00
DJs and live bands: Monday to Sunday from 22:00 - 01:00 
Bar for drinks: 24/7 
Book a table: +420 608 022 661 

Breakfast 

In the Talíř Restaurant we serve abundant breakfast in a buffet style. Breakfast is served every day between 7 and 11 am. 

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Experience our Tasting menus

In the restaurant Talíř, designed by award-winning Czech architects, you can enjoy all the popular flavours of Czech cuisine in one evening. On tasting plates we will serve you traditional Czech appetizers, soups, main courses and desserts, all with unlimited consumption of selected soft drinks, Czech and Moravian wines and Pilsner Urquell beer on tap.

The ingredients we use come from Czech organic farms, which guarantees excellent quality and freshness of the dishes. We combine tradition with modern design, which creates a unique atmosphere of the restaurant Talíř.

Our Chef prepares the dishes in the open kitchen, which you will find on the ground floor of the restaurant. It includes a modern and stylish bar. A visit to the Talíř restaurant will be not only a taste but also a visual experience.
 

Choose your 3 to 7 course Tasting Menus here

Menu á la carte

In the Talíř restaurant we have combined the flavours of Czech cuisine with modern international influences. The menu has been created by chef Denis Wágner, who combines traditional culinary art and modern culinary techniques in his recipes.

 

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Drinks

We have completed the tapas restaurant menu with a wide range of non-alcoholic drinks, world wines, draft beer and original cocktails. On our bar we offer 25 types of gin and 5 types of tonic. So with us you can be sure to be served your favourite GIN TONIC.

Drinks menu

CALENDAR OF EVENTS

There's always something going on at the Talíř Restaurant. From Monday to Sunnday from 22:00 to 01:00 you can also enjoy live DJ set and small live bands.

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